Located in the scenic foothills of Mount Airy, Maryland, Burgundy Farm has been a distinguished leader in premium hay production since 1976. Guided by Pierre Gabriel, who proudly upholds the tradition established by his father, the farm has built a lasting reputation for excellence through its steadfast commitment to superior quality and exceptional service.
Burgundy Farm: Excellence in Hay Production and Service
Pierre, recognized for his professionalism and unwavering dedication to client satisfaction, personally manages daily operations alongside his experienced team, ensuring consistent excellence seven days a week. This hands-on leadership guarantees that every product meets the highest standards of quality.
Our premium selection includes square bales of alfalfa, timothy brome hay, seasoned orchard grass, and mixed alfalfa—all Grade A. Each bale is meticulously cultivated, fertilized, irrigated, and stored in our barns to ensure weed-free, superior hay.
What sets Burgundy Farm apart is our fully integrated process: we grow, store, sell, and deliver our own hay. This comprehensive approach provides complete quality control from field to farm. In addition to hay, we also supply straw for bedding needs.
Whether you are caring for performance horses, cattle, or sheep, Burgundy Farm offers tailored solutions to meet your specific requirements. Our flexible service accommodates everything from small, one-time purchases to large, recurring orders, ensuring reliability and convenience for every client.
All hay is available for pickup at our farm location by appointment, seven days a week. Simply call (301) 788-1589 to schedule a convenient pickup time.